Manchester House of Pizza has been family owned and operated for over 35 years.

Originally a take-out restaurant, Vasilios (Bill) Konstantinou, along with his wife and 2 sons, opened their doors in the building that formerly housed the local Sears & Roebuck in Manchester Center, Vermont. Bill came from a family of bakers dating back to the early 1930’s. He owned a bakery and cafe in Greece before emigrating to America in 1977. Not only did he bring his knowledge and experience to the business, he also brought along many family recipes from Greece which are still enjoyed today including our homemade sauces and dough which are made fresh daily.